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Blood
Aug 25, 2012 17:06:04 GMT -5
Post by hardwoodcharlie on Aug 25, 2012 17:06:04 GMT -5
Does anybody know if it can be preserved and keep it's liquid state,and has anybody used it in a concoction for bait with any luck. Thanks
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Blood
Aug 25, 2012 18:09:08 GMT -5
Post by papabear on Aug 25, 2012 18:09:08 GMT -5
Dear Friend, Blood has tendency to clot and dry out in a short time....the smaller the amount the quicker it does so......If your wanting to use blood in formulation mix it with some fox urine or fish oil at a ratio of 1 part blood to 4 parts urine or fish oil.... Regards
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Blood
Aug 25, 2012 18:49:53 GMT -5
Post by hardwoodcharlie on Aug 25, 2012 18:49:53 GMT -5
Thank you papa bear,have some butchering coming up was going to save beef,pork lung going to chunk it up was contiplaiting pouring some fresh blood on it after it's in the hole.I will mix some with fish oil and give it a try. One again I kindly thank you
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Blood
Aug 26, 2012 14:58:02 GMT -5
Post by andyt on Aug 26, 2012 14:58:02 GMT -5
Huh i might have to try that for yote bait
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